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Restaurants

Restaurants

Pressure washing for restaurants and multi-unit operators.

Diners notice the outside first. We wash drive-thru lanes, patios, entries, walls and the grease-stained concrete behind the kitchen after you close.

Request a quoteCall (408) 560-2012

From the drive-thru lane to the back door.

A restaurant exterior gets dirty faster than almost any other commercial property, and operators with several locations need every one of them to look the same. Raincrest plans each site around its own closing time and can keep a whole group of restaurants on one shared calendar.

Crews arrive after your last order, or early before the morning rush, and work from the customer areas back. The drive-thru lane, menu board area and pickup window come first, then the patio and entry, then the back door, grease bins and dumpster pad. By opening time the lanes and patio are clean and drying, and the back of the house smells a lot better.

Services

Services for your property

Pick the surfaces that matter most and we’ll put them on one schedule.

03 / Gum

Gum removal

Flattened gum lifted from sidewalks, entries and plazas, so the concrete looks clean again.

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Front of house, outside.

For a restaurant, the outside is part of the meal. Guests see the drive-thru lane, the parking stalls, the patio and the walk to the door before they see a menu. Oil in the lane, gum and drink stains on the patio and a dark entry walk all take something away from the experience, even when the food is great.

We wash those areas on a schedule that matches your volume. Wash quick-service and drive-thru restaurants monthly, and patios at sit-down restaurants more often than the rest, and every visit ends with the walkway to the door clean and drying.

Back of house and the dumpster pad.

The back door, the grease bins and the dumpster pad take the heaviest wear on any restaurant property. Grease and food residue soak into the concrete, turn it dark and slick and give off the smell that drifts toward the patio on warm afternoons. Washing that area regularly takes away the residue and keeps the walk from the kitchen to the bins easy underfoot.

We wash the back of house after the customer areas, with the storm drains nearby covered first. See trash enclosure cleaning for how a pad wash runs.

One schedule for every restaurant you run.

Franchisees and multi-unit operators can keep every restaurant on one calendar, with each site listed in a single written quote. Restaurants spread across Sacramento, the South Bay and the East Bay can all be washed on the same schedule, so every one of them looks the same to guests.

How restaurant pressure washing compares on price

For operators with several locations, the monthly total matters more than the rate. Restaurants need washing more often than most properties, and every site adds its own visits, so a group budget is built location by location. Per foot, a typical restaurant visit blends to between $0.30 and $0.45 as of 2026, with grease-heavy kitchen doors pushing toward $1.00 and a clean dining patio near the middle of the scale.

Take a drive-thru restaurant with 2,600 square feet of walkway, patio, drive lane and enclosure. Priced at $0.44 a foot, each wash costs $1,144, and twice-monthly service comes to $2,288 a month. Weekly enclosure washes between full visits keep odor and pests down. Grease load, patio size and whether the crew works after close or before prep set the final figure, which the walkthrough puts into a written quote. Our guide to what commercial pressure washing costs compares restaurants with other properties.

A few useful answers

Common questions.

When do you clean restaurant exteriors?

After close or before opening, so service is never interrupted.

Do you clean the dumpster pad at the same visit?

Yes. The pad and enclosure are washed along with the rest of the exterior.

Is a patio wash worth doing between full exterior visits?

Yes. Busy patios often get washed more often than the rest of the property.

Do you work around late closing times?

Yes. Crews arrive after the last order, however late that is, and finish before the morning shift.

Can you wash our drive-thru and patio on different schedules?

Yes. The drive-thru can wash monthly and the patio more often, all on one quote.

Do you wash restaurant walls and signs?

Yes. Exterior walls, trim and signs are washed gently so they look fresh alongside the clean concrete.

Cleaner concrete and brighter entrances start with one call.

Get a quoteCall (408) 560-2012